Taco Maya began with the desire to provide a unique dining experience by combining authentic Mexican food, as well as fusion items inspired from various cultures. To us, that meant quality food and people. Our goal was simple, to open a restaurant serving delicious food made from scratch with the freshest ingredients. We value the importance of a family night-out or a business meeting. We are passionate about our dishes, each one made from heart and designed with pride from head Chef Patricio Elizondo.    Added on February 13, 2024