Nando's Flame-Grilled PERi-PERi Chicken tantalizes tastebuds from London to Leeds, Bristol to Brighton. Here in UK the flames of Nando's are spreading like wild fire. But even as we grow, our aim is not to be another chain of restaurants. We want each Nando's restaurant to be individual reflecting the local characteristics of each area. Visit some of our restaurants and you will see that although they serve the same great chicken, each one has something unique. This includes 57 restaurants that serve halal chicken. We are known for our PERi-PERi chicken, which has a truly unique taste. Fresh, never frozen, A-grade chickens are butterfly-cut and immediately marinated in the top-secret Nando's marinade for a full 24 hours to ensure that the flavour penetrates right through the meat. The chicken is flame-grilled right in front of you and basted thoroughly in your choice of sauce: Lemon & Herb for the not so brave, Medium PERi-PERi for the slightly more adventurous and Hot or Extra Hot PERi-PERi for the real daredevils. Flame-grilling the chicken means that half the fat of the chicken literally disappears in the process, and the result - the finest tasting chicken in the world. Added on January 14, 2019 and last updated 6 years ago