Mr Muzammil Ali has held a life-long passion for quality Indian food. In 1987 he established Jewel in the Crown with the aim of creating a restaurant in the UK serving the exciting tastes of the many regions of India, combined with elegance and authenticity. Our dishes are cooked in a special clay oven using a centuries-old technique brought up to date. This traditional method allows aroma and flavour to be sealed into the dish, attaining a texture that invigorates your taste buds. The restaurant itself offers a fine dining experience with opulently laid tables and majestic furnishings that conjure up the exotic past of India. Jewel in the Crown assures dedication, commitment and sophistication, offering a unique flare in style and first class service making it a truly special Indian restaurant. From your first contact, Jewel in the Crown will ensure you receive nothing less than the very best a restaurant can offer, together with excellent value for money. Added on February 12, 2011 and last updated 13 years ago